Friday, April 16, 2010

Mango Pudding

I like to have it with evaporated milk.

One of my favourite fruit dessert is Mango Pudding. I have never made one, and I thought it'd be good if I could make my own Mango Pudding. I have about four different recipes from all the recipe books I have. So decided to choose this particular one, as it seems to be the easiest to make.
I find the mango taste is OK, but I still find it lack of some tangy taste. May be I'd add more lemon juice to it. Overall, it's a nice and cool dessert to enjoy with family and friends. Personally, I like to have it with evaporated milk. But not my hubby.
Mashed Mango 250g
Lemon Juice 1/2 tbp
Double cream 50ml
Milk 100ml
Sugar 60g
Water 200ml
1. Mix lemon juice with mashed mango in a bowl. Stir in cream followed by milk.
2. In a pot, bring water to boil and add in the agar-agar stick and cook till melted, then add in sugar.
3. When sugar dissolved pour in the mango mix and let it boil for 2 minutes.
4. Off the heat and scoop mango pudding to 6 dessert bowls/cups. Let it cool completely the keep in the fridge to chill them.
5. Top some cubed mango and mint leaves for decoration.


Mr. Pineapple Man said...

yummy!! loving the blog! dessert heaven...

Honey boy said...

Thanks for dropping bu Mr. Pineapple Man! Glad you like my blog. Cheers!!


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