Monday, October 4, 2010
Some in a bowl............. I like it with evaporated milk at times.
Which one would you prefer?
My little one said this is a jelly fish!
I love these almond jelly since I was little. Think it's a gal's dessert, most male friends don't really appreciate it's almond taste. The weather lately has been REALLY hot ( enjoyed the heavy pouring this morning). Eating this jelly really does keep me cool a little. While me and hubby enjoying it, my little precious didn't even wanna tiny bit to try. Well, BOY!
I have no particular recipe making this old fashion dessert. Using Kanten is always my best and first choice. Playing cheat buy just adding milk, sugar, pandan leaves ( will never cook this without pandan leaves), and almond essence bought from Chinese medical hall. How difficult can it be??