Friday, November 30, 2012
Monday, November 26, 2012
Baked Cheddar Cheese potatoes simply the perfect sight for a wholesome home cooked brunch.
From the book ; Café Brunch, it's quite new in local market I am suppose, by a Korean lady - Parandal. The book is being translated by a Taiwanese publisher into Chinese version, so many of us are able to understand and SPEND MORE MONEY!!! I really love the presentation and of the menu. There are so many more I would love to try them out. I think it's quite a good thing to be given as a gift too! HEheh.... Christmas is coming dear foodie friends!! Ho ho ho!
Go get the book, and share your thoughts ya!!
Wednesday, November 21, 2012
Saturday, November 17, 2012
Was trying my luck to see if could I create cow patch effect on the cake. Obviously I had failed......
This is a delayed post, a very much delayed.....
A cake I made to bring to my first bloggers gathering at Edith's, her beautiful home that we all enjoyed very much! Thanks again Edith! It was really great to get to meet the nice ladies and we shared a lot among ourselves. We shall organize the next one soon!!
Sunday, November 4, 2012
One of the recent and successfully baked Ogura Cake, after three failures!! I thought for the forth trial, I'd start with very basic flavor - Vanilla Ogura, instead I risked my very precious Pandan liquid !! But, I am really glad it turned out well. I like the challenge of this whole making process, as I have been looking at other bakers' Ogura cakes, and they are oh-so pretty and neat!! I told myself, I will sure to make it part of my blog!! And I am proud to present..........My Ogura Cake Medley!!!
Pandan Ogura Cake
Siew Hwei for 'Spreading the bug' and it was so so popular among food bloggers. And I know this is the kind of cake I will not miss.
Matcha Marble Ogura Cake
Coffee Marble Ogura Cake
Passion Fruit Ogura Cake